Line Cook — Golf Club Kitchen with Flexible Hours

A premier golf club in Payson, AZ is seeking a Line Cook to assist with food preparation and production across all beverage and food areas. The ideal candidate will collaborate with the food and beverage team to ensure appealing food presentations and efficiently meet customer requests. Candidates should possess strong people skills, attention to detail, and ideally have 1-2 years of cooking experience. The role offers a full-time position with various employee benefits including medical and dental insurance, 401(k) plans, and opportunities for career growth.