Position: Golf Course Kitchen Cook – Tips Included Indian Peaks Golf Course, INC in Lafayette, Colorado, is seeking a dedicated individual for food service and preparation at the Bar & Grill. The role requires delivering food and beverages to customers, cooking according to established recipes, and maintaining kitchen and food safety standards.The ideal candidate must be at least 21 years old with three years of kitchen experience, preferably in a golf course setting. Strong knowledge of food preparation and public health regulations is essential, and a Public Health Certification is preferred.