Food & Beverage Supervisor

The Club at Las Campanas, a premier private country club in Santa Fe, New Mexico, is seeking an experienced and motivated Food & Beverage Supervisor to join our hospitality leadership team. This full-time, salaried position offers an opportunity to lead and develop a talented service team while delivering exceptional dining experiences in a distinguished private club environment.

The Food & Beverage Supervisor is responsible for overseeing daily operations across multiple dining outlets, including the Hacienda Clubhouse, Spa Café, and Log Cabin. Key responsibilities include supervising and training service staff, maintaining exceptional service standards, coordinating dining and special events, managing staffing and scheduling, and collaborating with culinary leadership to ensure seamless operations.

The ideal candidate is a hands-on, service-oriented leader who excels at motivating teams, building positive member relationships, and maintaining the highest standards of hospitality. This position reports directly to the Director of Food & Beverage and provides opportunities for professional growth and advancement within club management.