Club Kitchen Cook — Fast-Paced Golf Hospitality

American Golf Corporation is seeking a Cook to bring flavor to life in a fast-paced restaurant setting. You will follow set menu specifications, assist with plating, and ensure items are presented attractively and cooked to standard temperatures.

The ideal candidate has prior cooking experience, the ability to multitask, and can write basic English. This role requires working evenings, weekends, and holidays, with emphasis on safe, quality food handling.